Biscuit Baking Battle: Butter vs. Crisco – Which is the Secret to Flakier Biscuits?
Biscuits, a beloved staple of Southern cuisine, hold the power to evoke feelings of comfort and nostalgia with each buttery, flaky bite. However, the debate over the ultimate secret to achieving the perfect biscuit texture continues to divide bakers around the world – is it butter or Crisco that holds the key to unparalleled flakiness? … Read more